Bakewell Tart Muffins

It was another cool and rainy day today until the later afternoon when the sun peeked out. The weather is forecast to change to warmer temperatures so I thought I'd take advantage of the coolness and bake. I decided on these Bakewell tart muffins that I saw last year on a blog called The English Kitchen.
The blogger is a delightful ex-Canadian lady who moved to England in 2000. Check out her blog if you're interested. For some reason I cannot leave a comment on her blog and I even tried to contact her but failed.  Just so you know this is her recipe and you can find it by searching for it by name on her blog.
This recipe was posted by her on June 25, 2017.

I think the only thing I did differently when doubling the recipe was to use 2 eggs ( she says to use one large egg instead of the medium called for in the smaller recipe)..
My results don't look nearly as perfect as hers but they are sooo good!

I made some using baking papers and from now on that's what I'll use because I spent too much time getting the muffin pans clean on the ones with no papers.

If you try this recipe let me know how it turned out and whether you liked it.

Thanks for visiting,